Product Description
1. Sources and Habitat
Schisandra (Schisandra chinensis in Latin) is the dehydrated mature fruits of a herb known as Schisandra chinensis and belongs to the Schisandraceae family. Schisandra is widely farmed in China, particularly the northeastern part of the country. It is most commonly found in Lianoning, Hebei, Jilin and Heilongjiang provinces and is grown by sowing seeds. The seeds are sown in spring and the schisandra fruit is reaped in autumn after it is completely mature.
2. Descriptions and Specifications of Product
Content Specifications: 1.0%,2.0%,3.0%, 5.0% 9.0% Schisandrins by HPLC
1.0%,2.0%, 3.0% Schisandrol A by HPLC
3.0% Schisandrin B by HPLC
3. Indications and Uses
Modern Chinese research suggests that lignans in schisandra regenerate liver tissue damaged by harmful influences such as viral hepatitis and alcohol. Laboratory work suggests that schisandra may improve work performance, build strength, and help to reduce fatigue
Schisandra fruit may also have an adaptogenic action, much like the herb ginseng, but with weaker effects. Laboratory work suggests that schisandra may improve work performance, build strength, and help to reduce fatigue.