Product Description
Specification: Food Grade
CAS:25249-54-1
CTFA: Crosslinking polyvingypyrrolidone
Character:
White or nearly white powder with easy hygroscopic and Liquidity. Odorless or slight odor. Not dissolve in water, alkali, acid and common organic solvents. It has been regarded as the best choice for high-end tablet disintegrating agents
Application:
PVPP is cross-linked compounds that is insoluble and is of high molecular weight .It also has excellent adsorption properties. PVP-P can be very safe and effective to be applied to beverages and wine industry
1 Completely insoluble in beer
2 Substantially increase in beer (wine, fruit juice, etc.) storage time in container